Farm to Fork 2021 conference – Building sustainable food systems together (14th – 15th October, 2021)

Stakeholders across the food value chain, public authorities, international and civil society organisations, as well as other citizens and the interested public are invited to join the debate every year and contribute to the implementation of the Farm to Fork Strategy for a fair, healthy and environmentally friendly food system. The second edition of the Farm to…

SMARTCHAIN Final Press Release: Closing Event & Booklet

The H2020 SMARTCHAIN project hosted today its closing event, showcasing its main findings and recommendations to support collaborative Short Food Supply Chains (SFSCs) in Europe. The 3-year long project brought together a wide range of policymakers, practitioners and researchers interested in learning more on collaborative SFSCs and how to support their growth. On the occasion…